Filter Roast: Colombia - Jaime Nunes - Washed Java- 250G
region-Palestina,Huila
varietal-Java
process-washed
altitude-1850masl
Jaime’s farm is situated on a high ridge, surrounded by the dense forests of the Los Robles nature reserve. He grows several different coffee varieties, including Gesha, Java, Tabi, WushWush, and Lichi. The Java coffee variety is a high-quality cultivar that originated in Ethiopia and was later introduced to the island of Java by the Dutch in the early 19th century. It represents an alternative to Gesha, which is known for its high cup quality but is more resilient to leaf rust.
region-Palestina,Huila
varietal-Java
process-washed
altitude-1850masl
Jaime’s farm is situated on a high ridge, surrounded by the dense forests of the Los Robles nature reserve. He grows several different coffee varieties, including Gesha, Java, Tabi, WushWush, and Lichi. The Java coffee variety is a high-quality cultivar that originated in Ethiopia and was later introduced to the island of Java by the Dutch in the early 19th century. It represents an alternative to Gesha, which is known for its high cup quality but is more resilient to leaf rust.
region-Palestina,Huila
varietal-Java
process-washed
altitude-1850masl
Jaime’s farm is situated on a high ridge, surrounded by the dense forests of the Los Robles nature reserve. He grows several different coffee varieties, including Gesha, Java, Tabi, WushWush, and Lichi. The Java coffee variety is a high-quality cultivar that originated in Ethiopia and was later introduced to the island of Java by the Dutch in the early 19th century. It represents an alternative to Gesha, which is known for its high cup quality but is more resilient to leaf rust.
Suggest Brew Recipe:
Dose: 150g water: 250g @ 93 C ield: 210g Time: 2:20