region-Acevedo,Huila
varietal-Pink Bourbon
process-honey
altitude-1750masl
Pink bourbon is a high-quality Colombian selection, likely derived from Ethiopian germplasm yet genetically distinct. Renowned for its exceptional cup quality.
Moises’ Pink Bourbon expresses rose like floral and Gesha like elegance, often with a touch more sweetness.
Moises has been practising sustainable farming by eliminating the use of pesticides and utilising natural fertilisers, which provides homes for diverse varieties of pollinators.
region-Acevedo,Huila
varietal-Pink Bourbon
process-honey
altitude-1750masl
Pink bourbon is a high-quality Colombian selection, likely derived from Ethiopian germplasm yet genetically distinct. Renowned for its exceptional cup quality.
Moises’ Pink Bourbon expresses rose like floral and Gesha like elegance, often with a touch more sweetness.
Moises has been practising sustainable farming by eliminating the use of pesticides and utilising natural fertilisers, which provides homes for diverse varieties of pollinators.
Suggest Brew Recipe:
Batch Brew:
Dose: 60-65g Water: 1L Temp: 93C
V60/Kono:
Dose: 15g Water: 250g at 93C Yield: 205g Time: 2:20
